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Delicious Harvest Pie Pops For Food Lovers Delicious Harvest Pie Pops For Food Lovers


Delicious Harvest Pie Pops For Food Lovers

Written by: Madelin Rodrigue

Indulge in the joy of eating with our delectable harvest pie pops. Perfect for food lovers craving a delightful treat. Discover the ultimate eating experience!

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Table of Contents


Welcome to the delightful world of Harvest Pie Pops! If you're a food lover with a penchant for all things sweet and scrumptious, you're in for a treat. Harvest Pie Pops are a delightful twist on traditional pies, offering a convenient and portable way to enjoy the comforting flavors of fall. These delectable treats are perfect for gatherings, parties, or simply indulging in a cozy night at home.

Picture this: a flaky, buttery crust enveloping a luscious filling bursting with the flavors of the harvest season. Whether it's the warm notes of cinnamon-kissed apples, the earthy sweetness of pumpkin, or the tangy zing of berries, there's a Harvest Pie Pop to suit every palate. The best part? These petite delights are as charming to look at as they are to eat, making them a delightful addition to any occasion.

As you embark on the journey of creating your own Harvest Pie Pops, you'll discover the joy of crafting these miniature marvels. From the moment you roll out the dough to the final sprinkle of sugar, each step is an opportunity to infuse your creation with love and creativity. Whether you're an experienced baker or a novice in the kitchen, making Harvest Pie Pops is a delightful adventure that promises to satisfy both your culinary cravings and your creative spirit.

In this guide, we'll explore the art of crafting Harvest Pie Pops from scratch, providing you with a step-by-step roadmap to creating these irresistible treats. From selecting the finest ingredients to mastering the art of assembling and baking, you'll gain the knowledge and confidence to embark on your own Harvest Pie Pop journey. So, roll up your sleeves, preheat your oven, and get ready to embark on a delightful culinary escapade that will leave you and your loved ones craving for more.



To bring these delightful Harvest Pie Pops to life, you'll need a handful of essential ingredients that form the foundation of their irresistible flavors. From the buttery pastry to the luscious fillings, each component plays a crucial role in creating these delectable treats. Here's a comprehensive list of the ingredients you'll need to embark on your Harvest Pie Pop adventure:

For the Pastry:

  • All-Purpose Flour: 2 1/2 cups
  • Granulated Sugar: 1 tablespoon
  • Salt: 1 teaspoon
  • Unsalted Butter: 1 cup (cold and cut into small cubes)
  • Egg: 1 large
  • Cold Water: 1/4 cup

For the Filling (Choose Your Favorite):

Apple Cinnamon:

  • Apples: 3 cups (peeled, cored, and diced)
  • Brown Sugar: 1/2 cup
  • Ground Cinnamon: 1 teaspoon
  • Lemon Juice: 1 tablespoon
  • Cornstarch: 1 tablespoon

Pumpkin Spice:

  • Canned Pumpkin Puree: 1 cup
  • Brown Sugar: 1/2 cup
  • Ground Cinnamon: 1 teaspoon
  • Ground Nutmeg: 1/2 teaspoon
  • Ground Ginger: 1/2 teaspoon
  • Vanilla Extract: 1 teaspoon

Mixed Berry:

  • Mixed Berries (Strawberries, Blueberries, Raspberries): 2 cups
  • Granulated Sugar: 1/2 cup
  • Lemon Juice: 1 tablespoon
  • Cornstarch: 2 tablespoons


  • Egg Wash: 1 egg beaten with 1 tablespoon of water (for brushing the pie pops)
  • Coarse Sugar: For sprinkling on top


  • Caramel Sauce or Chocolate Ganache: For drizzling over the baked pie pops

By gathering these ingredients, you'll be well-equipped to embark on the delightful journey of creating your very own Harvest Pie Pops. Each component, from the flaky pastry to the flavorful fillings, contributes to the irresistible charm of these miniature marvels. With your ingredients in hand, you're ready to dive into the next step: bringing these delightful elements together to craft your Harvest Pie Pops.



Preparing the Pastry

  1. Combine Dry Ingredients: In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, and salt until well combined.

  2. Incorporate Butter: Add the cold, cubed unsalted butter to the flour mixture. Using a pastry cutter or your fingertips, work the butter into the flour until the mixture resembles coarse crumbs.

  3. Add Egg and Water: In a small bowl, beat the egg and cold water together. Pour the egg mixture into the flour-butter mixture.

  4. Form the Dough: Gently mix the wet and dry ingredients until a dough begins to form. Be careful not to overwork the dough. If needed, add a little more water, a teaspoon at a time, until the dough comes together.

  5. Chill the Dough: Divide the dough in half, shape each half into a disc, and wrap them in plastic wrap. Refrigerate the dough for at least 30 minutes to allow it to firm up.

Preparing the Fillings

Apple Cinnamon Filling

  1. Combine Ingredients: In a mixing bowl, toss the diced apples with brown sugar, ground cinnamon, lemon juice, and cornstarch until the apples are evenly coated.

Pumpkin Spice Filling

  1. Mix Ingredients: In a separate bowl, whisk together the canned pumpkin puree, brown sugar, ground cinnamon, ground nutmeg, ground ginger, and vanilla extract until smooth.

Mixed Berry Filling

  1. Prepare Berries: In a bowl, gently toss the mixed berries with granulated sugar, lemon juice, and cornstarch until the berries are coated with the mixture.

Assembling the Pie Pops

  1. Preheat Oven: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.

  2. Roll Out the Dough: On a lightly floured surface, roll out one disc of the chilled dough to about 1/8-inch thickness.

  3. Cut Out Shapes: Using a round cookie cutter or a small glass, cut out circles from the rolled-out dough.

  4. Add Filling: Place a small spoonful of the desired filling in the center of each dough circle.

  5. Create Lollipop Sticks: Insert lollipop sticks into the center of each filled dough circle, leaving about 1 inch of the stick exposed.

  6. Seal and Crimp: Place another dough circle on top of the filling and stick, gently pressing the edges together. Use a fork to crimp the edges and seal the pie pops.

  7. Brush with Egg Wash: Place the assembled pie pops on the prepared baking sheet and brush the tops with the egg wash.

  8. Sprinkle with Sugar: Sprinkle the tops of the pie pops with coarse sugar for a delightful crunch.

  9. Bake to Perfection: Bake the pie pops for 18 to 20 minutes, or until the crust is golden brown and the fillings are bubbling.

  10. Cool and Enjoy: Allow the pie pops to cool slightly before serving. Optionally, drizzle with caramel sauce or chocolate ganache for an extra touch of indulgence.

By following these step-by-step instructions, you'll master the art of creating these delightful Harvest Pie Pops. From preparing the flaky pastry to crafting the flavorful fillings and assembling the pie pops, each stage of the process contributes to the irresistible charm of these miniature marvels. Get ready to savor the delightful rewards of your culinary adventure as you indulge in these delectable treats.


Tips for Making Perfect Pie Pops

Crafting the perfect Harvest Pie Pops is a delightful endeavor that invites creativity and precision. To ensure that your pie pops turn out irresistibly delicious and visually appealing, consider the following tips:

1. Keep the Dough Cold

Maintaining the chill of the pastry dough is crucial for achieving a flaky and tender texture in your pie pops. Work efficiently and handle the dough minimally to prevent it from becoming too warm, which can result in a tough crust. If the dough becomes too soft while working, simply return it to the refrigerator to firm up before continuing.

2. Use High-Quality Ingredients

The quality of your ingredients directly impacts the flavor and overall experience of your pie pops. Opt for fresh, seasonal fruits for the fillings and high-quality butter for the pastry. Fresh, flavorful ingredients elevate the taste of your pie pops, making them truly exceptional.

3. Thoroughly Seal the Edges

Ensuring a proper seal around the edges of the pie pops is essential for preventing the fillings from leaking during baking. Use a fork to crimp the edges firmly, creating a secure closure that locks in the luscious fillings. A well-sealed pie pop not only looks polished but also promises a delightful burst of flavor in every bite.

4. Choose the Right Stick Size

Selecting the appropriate lollipop sticks for your pie pops is key to their structural integrity. Opt for sturdy sticks that are long enough to provide a comfortable handle for enjoying the pie pops. Insert the sticks carefully, ensuring they are centered and secure to support the weight of the pie pops during baking and serving.

5. Personalize with Decorative Touches

Embrace your creativity by adding decorative touches to your pie pops. Consider using small cookie cutters to create charming shapes on the pie pop tops, or sprinkle them with colored sanding sugar for a touch of whimsy. These personalized details add a delightful visual appeal to your pie pops, making them even more irresistible.

6. Experiment with Flavors and Fillings

While classic flavors like apple cinnamon and pumpkin spice are perennial favorites, don't hesitate to experiment with unique combinations and seasonal fruits. Whether it's a hint of citrus zest, a sprinkle of warming spices, or a touch of floral essence, exploring diverse flavors can lead to delightful discoveries and personalized creations.

7. Embrace Imperfections

Remember that handmade pie pops may not always achieve uniform perfection, and that's part of their charm. Embrace the rustic, artisanal appeal of your pie pops, knowing that each one carries the mark of your creativity and care. Imperfections add character and warmth to your creations, making them all the more endearing.

By incorporating these tips into your pie pop-making process, you'll elevate your creations to new heights of perfection. With a blend of precision, creativity, and a touch of whimsy, your Harvest Pie Pops will captivate both the eyes and the taste buds, leaving a lasting impression on all who indulge in these delightful treats.


Serving and Storage

Once your delightful Harvest Pie Pops emerge from the oven, they are ready to take center stage at any gathering or intimate gathering. These charming treats not only tantalize the taste buds but also serve as a visual feast, beckoning guests to indulge in their irresistible allure.

Serving Suggestions

When it comes to serving Harvest Pie Pops, creativity knows no bounds. Whether you're hosting a festive celebration or a casual get-together, these petite delights add a touch of whimsy to any occasion. Consider presenting them in a decorative arrangement, such as arranging them in a mason jar filled with colorful sugar or displaying them on a tiered dessert stand for an elegant touch. For a cozy gathering, simply place them on a rustic wooden platter, allowing their homemade charm to shine through.

To elevate the serving experience, consider offering a variety of dipping sauces alongside the pie pops. Warm caramel sauce, velvety chocolate ganache, or tangy fruit coulis provide delightful accompaniments that allow guests to customize their indulgence. The interplay of flavors and textures creates an interactive and memorable experience, inviting guests to savor each delectable bite.

Storage and Freshness

If, by some miracle, there are leftover pie pops, ensuring their freshness is essential for prolonged enjoyment. Once the pie pops have cooled completely, store them in an airtight container at room temperature for up to two days. To maintain their flaky texture and prevent sogginess, consider placing a sheet of parchment paper between layers of pie pops within the container.

For longer storage, the pie pops can be frozen for future enjoyment. Individually wrap the cooled pie pops in plastic wrap and place them in a freezer-safe container or resealable plastic bag. Properly stored, the pie pops can be frozen for up to one month. When ready to enjoy, simply thaw the desired quantity at room temperature for about 30 minutes, or reheat them in a preheated oven at 350°F (175°C) for 8-10 minutes for a warm, freshly baked experience.

By understanding the art of serving and storing Harvest Pie Pops, you ensure that these delightful treats continue to captivate and delight long after they emerge from the oven. Whether shared with loved ones or savored as a personal indulgence, the charm of Harvest Pie Pops endures, making every moment a celebration of homemade goodness.



In conclusion, the journey of creating Harvest Pie Pops is a delightful fusion of culinary artistry and heartwarming indulgence. From the moment you gather the finest ingredients to the final sprinkle of sugar, crafting these miniature marvels is a testament to the joy of homemade goodness. The process of preparing the flaky pastry, crafting the flavorful fillings, and assembling the pie pops is an invitation to infuse each creation with love, creativity, and a touch of whimsy.

As the tantalizing aromas of cinnamon-kissed apples, earthy pumpkin spice, or tangy mixed berries waft through the kitchen, the anticipation of savoring these delightful treats reaches its peak. The act of assembling the pie pops, inserting the lollipop sticks, and brushing them with a golden egg wash becomes a labor of love, each step a testament to the care and dedication poured into every creation.

The tips for making perfect pie pops serve as guiding stars, illuminating the path to pie pop perfection. From keeping the dough chilled to embracing imperfections, these insights empower bakers to elevate their creations to new heights of artistry and flavor. The serving and storage suggestions open a world of possibilities, inviting hosts to present these charming treats with flair and ensuring their continued freshness for prolonged enjoyment.

Ultimately, the allure of Harvest Pie Pops lies not only in their delectable flavors but also in the joy they bring to those who indulge in them. Whether shared at festive gatherings, intimate celebrations, or cherished moments of personal indulgence, these petite delights have the power to evoke smiles, spark conversations, and create lasting memories. Their visual charm and irresistible flavors make them a delightful addition to any occasion, infusing each moment with a touch of homemade goodness and heartfelt indulgence.

As you embark on your own Harvest Pie Pop adventure, may the process of creating these delightful treats bring you as much joy as the act of savoring them. With each bite, may you taste the love, creativity, and warmth that went into their making, and may the experience of crafting these miniature marvels become a cherished chapter in your culinary journey. So, roll up your sleeves, preheat your oven, and let the delightful aroma of Harvest Pie Pops fill your kitchen, heralding the beginning of a culinary escapade that promises to satisfy both your cravings and your creative spirit.

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